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Industry · Pizzeria & Italian

The POS system for pizzerias & Italian restaurants

Table, pickup and delivery in one till – deliver without 25–30% platform fees.

Serve in the restaurant, handle pickups at the counter and deliver on the side – DiKAS bundles all three ways in one system. Sizes and extra toppings as options, delivery surcharge or pickup discount automatically via price rule, and when the phone rings, the regular customer with their address is on screen instantly.

Since 2006 Cancel monthly 1 client included TSE · KassenSichV · GoBD
Occupied and free tables at a glance – table service, pick-up counter and delivery all run side by side in the same till.

How it works for you

A family business, three sales channels

Guests are seated in the dining room, a customer is waiting at the counter for their family-size pizza, and the phone rings: DiKAS recognises the number and pulls up Mr Meier with his delivery address. The pickup customer automatically gets a 10% pickup discount, the delivery gets the small-order surcharge – the till handles both itself, no one has to enter anything manually.

3

sales channels – table, pickup and delivery in one till

25–30%

platform commission saved when you deliver yourself

€79

a month with delivery – without delivery €59

DiKAS in action

This is what it looks like in the venue

Set once as a price rule, the till picks the right price per delivery or pickup type – no one types manually.

Price rules

Pickup discount & delivery surcharge automatically

Set once as a price rule, the till picks the right price per delivery or pickup type – no one types manually.

Open deliveries are bundled into a route and assigned to a driver – at the end of the night the accounting adds up.

Delivery

Optimised route, clear driver assignment

Open deliveries are bundled into a route and assigned to a driver – at the end of the night the accounting adds up.

Features

What DiKAS brings for you

Table, counter (pickup) and delivery in one system (delivery module optional)

Caller ID (Fritz!Box/NCID) – customer on screen instantly

Lieferando, Wolt & Uber Eats orders straight into the till (delivery module optional)

Sizes & extra toppings as options with surcharge

Delivery surcharge or pickup discount via price rule – automatically

Learn more

Routes & driver assignment (delivery module optional)

Print receipt straight to the pizza oven/kitchen station

Learn more

Customer database with addresses & regulars

TSE & GoBD compliant

Recommended plan

Delivery & Pickup

79 € /month

The Delivery & Pickup plan bundles table, pickup and delivery with routes, drivers and caller ID. Without delivery, the Gastro plan (€59) is enough.

Cloud TSE included in the Basic plan (€12/month from Gastro, or optionally a one-off Swissbit hardware €269*) · free choice of payment · cancel monthly, no minimum term

* The TSE hardware is certified for a 5-year term; after that it is replaced.

Frequently asked

Pizzeria & Italian: good to know

Is running my own delivery worth it versus the platforms?

Delivery platforms charge 25–30% commission per order. If you take orders yourself, you keep customer data and margin – DiKAS provides caller ID, routes and driver accounting for it.

To the delivery solution →
Can I charge different prices for delivery and pickup?

Yes. With price rules you set, for example, a pickup discount or a delivery surcharge – the till automatically picks the right price by delivery or pickup type.

How do I model pizza sizes and extra toppings?

As options with a surcharge: small/large/family as size, each extra topping as a selectable surcharge. The surcharge flows into the receipt price automatically.

Does DiKAS recognise regulars on the phone?

With Fritz!Box caller ID (NCID), the caller appears with their address and last order on screen instantly.

Try DiKAS for your business

Free, no risk, no hidden costs.